Yunnan Province in southwest China is home to the aged Pu'erh tea style. This humid, mild, and mountainous region offers ideal conditions for growing tea. Full-bodied and dark, its earthy flavor becomes stronger, richer, and sweeter the longer it's steeped. Pu'erh tea cleanses toxins and free radicals. It utilizes its properties to increase oxygen levels, which improves circulation and blood flow.
HOW TO USE: 4 grams per 200 ml at a temperature of 95ºC for 5-10 minutes at rest.
